Father and Son, From Italy to Port Orange
Our story begins with Pete's journey as a young man, traveling from Italy to New York, bringing his family recipes and a love for cooking great food for customers that he loves. From New York to New Jersey, Pete raised his family and perfected the art of making pizza and authentic Italian family cuisine.
In search of warmer weather, Pete moved to Daytona Beach with his wife and sons in 1989 and opened Pete's Pizza. For 28 years, Pete has worked side by side with his son George, passing on the skills and recipes that made his food famous.